Gourmet Candies – Gourmet Chocolate Candy Recipe With Sesame
Posted by gourmet
Gourmet chocolate candy recipe with sesame ingredients:
- 40 grams sesame seeds
- 2 eggs
- 150 grams sugar
- 120 grams unsalted butter
- 100 grams dark chocolate
- 200 grams graham cracker crumbs
- 1 tablespoon cocoa
- 1 teaspoon rum (optional)
Gourmet candies recipe instructions:
Roast sesame seeds to take gold color and let it cool.
Beat eggs with sugar and cook it on the steam in low temperature for about 10 minutes. Stir it all the time. 
Add butter and chocolate in eggs and keep stirring it to melt (for about 5 minutes).
Remove it from the heat and stir cracker crumbs, cocoa, rum and sesame seeds in it to unite.
Form gourmet chocolate candies with teaspoon in paper cups and cool them for few hours before you serve it.
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Quick And Easy Ice Cream Recipe – Honey Ice Cream Recipe
Posted by gourmet
Honey ice cream recipe ingredients:
- 2 cups whipped cream
- 4/5 cup milk
- 2/5 cup honey
- 1 teaspoon vanilla extract
Quick and easy ice cream recipe instruction:
Whisk milk in whipped cream, pour honey and vanilla in it and whisk it again.
Freeze your honey ice cream for 3 hours in the freezer or pour it in ice cream maker and keep making it, following instructions for use.
Decorate it with honey and serve it.
This is another easy eggless ice cream recipe worth to try, so enjoy it!
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Layer Sorbet Dessert – Coconut sorbet recipe – Apricot sorbet recipe
Posted by gourmet
Coconut sorbet recipe ingredients:
- 100 grams shredded coconut
- 1/2 deciliter (about 1/5 cup) water
- 100 grams sugar
- 2 deciliters (about 4/5 cup) sour cream
Apricot sorbet recipe ingredients:
- 2 1/2 deciliters (1 cup) water
- 250 grams sugar
- 300 grams mashed apricots
- 1 deciliter (about 2/5 cup) sour cream
Coconut sorbet recipe instruction:
Soak coconut in the water and let it stay like that for 3 hours. Strain the coconut.
Mix sour cream with sugar and than stir coconut in it.
Apricot sorbet recipe instruction:
Cook the water with sugar till sugar melts. Cool it.
Stir mashed apricots in cooled sugar syrup and then mix sour cream in it.
Layer sorbet dessert recipe instruction:
Pour coconut sorbet layer in round mold or dish and apricot sorbet layer over it. Freeze it.
Cut it as a layer cake, decorate it if you like and serve it.
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