Recipe ingredients:
- 500 grams thin layers of dough (about 16-17 layers)
Fruit filling ingredients:
- 500 grams sour cherries
- 600 grams apples
- 4 tablespoons sugar
Yellow filling ingredients:
- 4-5 eggs
- 1-2/3 cups granulated sugar
- 2 cups buttermilk
- 1 cup vegetable oil
- 2 teaspoons baking powder
- 1 teaspoon vanilla
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Yellow filling recipe: Beat eggs with sugar. Pour buttermilk, oil, baking powder and vanilla in it. Mix all filling ingredients together. 
Fruit filling ingredients: mix sugar with fruits.
Easy cherry apple pie recipe: grease the cake pan and put ingredients in this order:
- 1 thin layer of dough
- spread 4-5 tablespoons of yellow filling
- repeat, till you spend half of dough layers
Pour fruit filling on it (drain them before) and continue to arrange other half of dough layers (1 thin layers of dough, 4-5 tablespoons of yellow filling, repeat). When you put last layer of dough in the pan, pull in edges of it in the cake pan, stab it with fork in few places and pour rest of the yellow filling on top of the pie.
Bake in preheat oven to 350 degrees for about 30-35 minutes. Cut it when it is cold. Instead of this cherry apple pie recipe combination, you can make just easy apple pie recipe, cherry pie recipe, blueberry pie recipe or what ever is your choice of fruits.
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