Easy Sugar Cookie Recipe – Sweet Flowers
Posted by gourmet
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Sugar cookie dough ingredients:
- 400 grams all-purpose flour
- 100 grams cornstarch powder
- 3 teaspoon baking powder
- 200 grams sugar
- 2 vanilla sugar or 1 tablespoon vanilla
- 2 eggs
- 240 grams melted unsalted butter
- 1/2 lemon juice
- water (pour few tablespoons of water if dough is hard to knead)
Easy sugar cookies filling:
- apricot jam
Topping ingredients:
- sugar powder
Click here for metric conversion table if you need it!
Mix sugar cookie dough ingredients and knead dough. Stretch it to be about 0, 5 centimeter thick. Make a flower shape cookies with a mold. Use half of the flower cookies that you get and make a hole in it (small circle shape with the other mold).
Bake it for about 20 minutes in the preheated oven to 350 degrees.
Use apricot jam as cookie filling to glue two cookies together: one flower with a hole and one without it.
Sprinkle these gourmet cookies with sugar powder. If you like, you can use the chocolate frosting instead of sugar powder as a topping.
It is better to serve it next day, but this easy sugar cookie recipe, in my home, sometimes vanishes till then. Enjoy it!
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