Raspberry ice cream recipe ingredients:
- 500 grams raspberries
- 200 grams powdered sugar
- Juice from 1 squeezed lemon
- 1 cup sour cream
- 1 cup whipped cream
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Mix raspberries with sugar and lemon juice. If you like you can mash the fruits or chop it in small pieces.
Combine sour cream and whipped cream and mix it with raspberries. Freeze it for at least 4 hours.
I hope that you’ll enjoy this creamy fruit ice cream!